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February 18, 2009

Single Origin Coffee from Uganda

    Roastmasters Pick

      Sweet, with a hint of cherry, chocolatey undertones and a smooth, clean finish.

        This exceptional single origin coffee from Gumutindo Co-operative
        is grown in the Mbale district of eastern Uganda on the lower slopes
        of Mount Elgon. At an elevation of between 2,000 and 3,500 meters,
        the rich, fertile, volcanic soil and subtropical climate produce an
        outstanding high quality Arabica coffee.